Cutz and Kōrero
Cutz and Kōrero – haircuts in exchange for conversations.
We want to hear from a diverse range of people about what is important to them when it comes to the environment.
Cutz and Kōrero is just one of the ways we’re connecting with New Zealanders.
Becks and Richard Tosswill
Richard and Becks Tosswill's farming operation has been described as an "innovative and forward-thinking farm driven by a passion for change through social responsibility and commitment to further the future of New Zealand farming".
Sully Alsop
Sully Alsop is a Farm Management Consultant and Director at BakerAg – a well-established rural consultancy and valuation company. He also runs his own sheep and beef farming business in the Wairarapa.
Prof. Mike Bunce and Young Farmers CEO Lynda Coppersmith
EPA Chief Scientist Prof. Mike Bunce and Young Farmers' CEO Lynda Coppersmith get a cut and talk science, technology and environmental sustainability.
Julia Jones
Julia Jones, Head of Insights for the NZX, speaks with hairdresser Jason Muir about how protecting the environment is going to play an important in the future trends of New Zealand food production.
Luke Edwards
Aspiring regenerative farmer, Luke Edwards, speaks with hairdresser Jason Muir about how taking a sustainable approach to farming can benefit both the environment and the farmer’s back pocket.
Francesca Goodman-Smith
Francesca Goodman-Smith was last year’s Change Maker Award winner at the Sustainable Business Awards. The EPA is sponsoring this year’s Change Maker Award category and Francesca encourages other sustainability champions to put their names forward.
Eve Williams
Eve Williams works for the Primary Industry Training Organisation, which facilitates on-job training including apprenticeships. Eve believes environmental management and risk mitigation are going to become important subjects for future primary industry training qualifications.